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Article|01 Jul 2021|OPEN
Interactions between ShPP2-1, an F-box family gene, and ACR11A regulate cold tolerance of tomato
Jianwen Song1 , Lele Shang1 , Shiwei Chen1 , Yongen Lu1 , Yuyang Zhang1 , Bo Ouyang1 , Zhibiao Ye1 , and Junhong Zhang,1 ,
1Key Laboratory of Horticultural Plant Biology (MOE) and National Center for Vegetable Improvement (Central China), Huazhong Agricultural University, Wuhan 430070, China
*Corresponding author. E-mail: zbye@mail.hzau.edu.cn,zhangjunhng@mail.hzau.edu.cn

Horticulture Research 8,
Article number: 148 (2021)
doi: https://doi.org/10.1038/s41438-021-00582-3
Views: 680

Received: 20 Oct 2020
Revised: 12 Mar 2021
Accepted: 26 Mar 2021
Published online: 01 Jul 2021

Abstract

There is a critical need to identify germplasm resources and genes that promote cold tolerance of tomato because global tomato production is threatened by cold stress. We found that the expression of an F-box gene family member named ShPP2-1 from Solanum habrochaites is cold inducible and studied its contribution to cold tolerance. Overexpression of ShPP2-1 in cultivated tomato (AC) reduced cold tolerance by intensifying damage to cell membranes. To explore the underlying molecular mechanism, we conducted a yeast two-hybrid library screen and found that a protein containing ACT domain repeats named ACR11A interacts with PP2-1. Overexpression of SlACR11A in AC enhanced the cold tolerance of seedlings and germinating seeds. Cold tolerance decreased in tomato plants that overexpressed both of these genes. Additionally, we performed seed germination experiments in the cold with 177 tomato accessions and identified two alleles of SlACR11A that differ in one single-nucleotide polymorphism. We found that one of these alleles, SlACR11AG, is significantly enriched in cold-tolerant tomato plants. Taken together, our findings indicate that the combination of low expression levels of PP2-1 and high expression levels of ACR11A can promote cold tolerance. These genes may therefore serve as direct targets for both genetic engineering and improvement projects that aim to enhance the cold tolerance of tomato.