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Review Article|17 Dec 2025|OPEN
MAPK regulates secondary metabolism and abiotic stress in horticultural and medicinal plants 
Shuanglu Liu1,2 and Minghui Xing1 , , Xiaojian Yin,1 ,
1Key Laboratory of Soybean Molecular Design Breeding, State Key Laboratory of Black Soils Conservation and Utilization, Jilin Da’an Agro-Ecosystem National Observation and Research Station, Northeast Institute of Geography and Agroecology, Chinese Academy of Sciences, Changchun 130102, China
2University of Chinese Academy of Sciences, Beijing 100049, China
*Corresponding author. E-mail: xingminghui@iga.ac.cn,yinxiaojian@iga.ac.cn

Horticulture Research 13,
Article number: uhaf350 (2026)
doi: https://doi.org/10.1093/hr/uhaf350
Views: 39

Received: 27 Apr 2025
Accepted: 09 Dec 2025
Published online: 17 Dec 2025

Abstract

Horticultural and medicinal plants are important for their economic and pharmacological value; however, their quality traits are severely affected by abiotic stresses. The mitogen-activated protein kinase (MAPK) cascade is an evolutionarily conserved signaling module that links abiotic stress signals to the regulation of plant quality traits. While the roles of MAPKs in growth, phytohormone signaling, and immunity are well established, a comprehensive review that integrates MAPK functions in abiotic stress responses and secondary metabolism, particularly in horticultural and medicinal plants, is still lacking. In this review, we systematically summarize (i) the composition, classification, and phylogenetic relationships of MAPKs in horticultural and medicinal plants; (ii) their mechanistic involvement in abiotic stress responses, particularly to salt, drought, and extreme temperatures; (iii) recent advances in understanding how MAPK-mediated signaling governs secondary metabolite accumulation; and (iv) a unified framework that presents MAPKs as a key bridge between stress responses and metabolic reprogramming. These insights provide a foundation for MAPK-targeted breeding and engineering strategies that enhance stress tolerance and improve quality traits in horticultural and medicinal plants through precise pathway manipulation.